Chef de Cuisine

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Ritz-Carlton Published: 11 ottobre 2017


Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. The Ritz-Carlton does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major;...

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